Horticulture

 

1.ON FARM TRIAL

 

 1. Name of the technology     :: Assessment of chilli varieties.

2. Nature of intervention        :: OFT

3. Crop                                   ::Chilli

4. Purpose                              ::To assess the yield potential and disease resistance of LCA-625 and LCA-680 over the local varieties

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     0.5                             0.5

2. No. of farmers         ::       5             5

 

S. No

Name

of the

farmer

Village

Variety

Name

of the

techno

logy

Duration

(days)

Number

of Fruits

per plant

Fruit

length

(cm)

Yield ( q/ha )

T1

T2

T3

T1

T2

T3

T1

T2

T3

T1

T2

T3

T1

T2

T3

1.

B. Basava

raju

Chenna

puram

LCA- 625

LCA- 680

HP 2043

Assess

ment of chilli varieties

210

210

210

221

216

241

8.5

7.8

10.5

36.78

35.50

41.82

2

A. Venkata swami

Chenna

puram

37.90

36.43

40.40

3

E. Krishna

Goud

Kotekal

38.88

37.88

39.55

4

E. Khasimanna

Kotekal

39.76

36.10

40.80

5

G. Viswanath

Kalu gotla

37.60

35.42

39.64

 

Average Yield (q/ha)

38.20

36.30

40.40

 

Cost of cultivation ( Rs. /ha)

2,69,453

2,70,342

2,80,003

 

Gross income ( Rs. /ha)

11,46,000

10,89,000

12,12,000

 

Net income (Rs./ha)

8,76,547

8,18,658

9,31,997

 

B : C Ratio

4.25

4.03

4.33

 

Assessment of Chilli varieties: Maximum number of Fruits per plant (241) and Fruit length (10.5 cm) were recorded in HP-2043 followed by LCA 625

with number of Fruits per plant (221) and Fruit length (8.5 cm) than LCA 680 variety (216 no. & 7.8 cm). Maximum yield was recorded in HP-2043

(40.40 q/ha) followed by LCA-625 (38.20 q/ha) and LCA-680 (36.30 q/ha).

14. Farmers reaction :: Farmer satisfied with the HP-2043, as they were found resistant to diseases and high yield potential.

15. Constraints                       :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel :: Variety need to be popularized.

17. Whether continued during           ::Concluded.

2022- 23 or not reasons

18. Critical Observations                 ::

 

 1.ON FARM TRIAL

 

1. Name of the technology     ::Evaluation of Organic farming in Chilli.

2. Nature of intervention        :: OFT

3. Crop                                   ::Chilli

4. Purpose                              ::To evaluate performance of organic farming in Chilli

5. Numbered                          ::   Approved   Achieved

1. Area                        ::     0.5                             0.5

2. No. of farmers         ::       5             5

 

2. No. of farmers         ::       5             5

 

S. No

Name

 

of the

farmer

Village

Variety

Name

of the technology

Duration

(days)

Number

of Fruits

per plant

Fruit

length (cm)

Yield ( q/ha )

T1

T2

T3

T1

T2

T3

T1

T2

T3

T1

T2

T3

T1

T2

T3

1.

S. Diwakar

Venkapuram

Organic farming

University recommendation (Dr YSRHU)

Farmer practice

Evaluation of Organic farming in Chilli

210

210

210

98

246

241

6.5

9.5

8.8

18.5

42.12

41.82

2

S. Govinda Rajulu

Venkapuram

20.2

42.40

40.40

3

H.Govardhan Reddy

Pedda

harivanum

19.2

41.55

39.55

4

E. Shankar

Chetnahalli

18.5

42.80

40.80

5

G. Viswanath

Kalugotla

18.5

42.80

40.80

 

Average Yield (q/ha)

18.90

42.30

40.80

 

Cost of cultivation ( Rs. /ha)

266483

248342

252483

 

Gross income ( Rs. /ha)

567000

1269000

1224000

 

Net income (Rs./ha)

300517

1020658

971517

 

B:C Ratio

2.13

5.11

4.85

 

Assessment of Organic farming in Chilli: Maximum number of Fruits per plant (246) and Fruit length (9.5 cm) was recorded inDr.YSRHU recommendation followed by farmer practice with number of Fruits per plant (241) and Fruit length (8.8 cm) and followed by the Organic farming

(98 no. & 6.5 cm). Maximum yield was recorded in Dr. YSRHU recommendation (42.30 q/ha) than farmer practice (40.80 q/ha) and the lowest was recorded in Organic farming (18.90 q/ha).

14. Farmers reaction                       :: --

15. Constraints                       :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel::   ---

17. Whether continued during       :: Concluded.

2022- 23 or not reasons

18. Critical Observations                ::

 

2.ON FARM TRIAL

 

1. Name of the technology     ::Assessment of high yielding Ridge guard variety Arka Prasan

2. Nature of intervention        :: OFT

3. Crop                                   :: Ridge guard

4. Purpose                              ::To assess the yield potential and disease resistance of Arka Prasan and Arka Vikram over the local varieties

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     0.5                             0.5

2. No. of farmers       ::       5              5

 

S.No

Name of the farmer

Village

Variety

Name of the technology

Duration(days)

Yield ( t/ha )

T1

T2

T3

T1

T2

T3

T1

T2

T3

1.

G.HariKumar

Mugathi

Arka Prasan

Arka Vikram

Jaipur long

Assessment of high yielding Ridge guard variety Arka Prasan

135

135

135

27.5

29.5

24.5

2

G.Hanumanthu

Mugathi

25.2

28.5

21.2

3

E.Veeranna

Ragimandoddi

24.2

26.2

22.2

4

A.Thulasappa

Nandavarum

26.5

28.4

23.5

5

H.Ramudu

Hanumpuram

26.2

28.2

24.2

 

Average Yield (t/ha)

 

25. 9

28. 2

23.1

 

Cost of cultivation ( Rs. /ha)

 

165850

143825

185685

 

Gross income ( Rs. /ha)

 

310800

338400

277200

 

Net income (Rs./ha)

 

144950

194575

91515

 

B:C Ratio

 

1.87

2.35

1.49

                           
 
Assessment of high yielding Ridge guard variety Arka Prasan: Maximum yield was recorded in Arka vikram (28.2 t/ha) and Arka Prasan (25.9 t/ha) than compared to Jaipur long (23.1t/ha). Arka vikram fruits were found attractive, long, straight, tender green and preferred very much in the market..

14. Farmers reaction                       :: --

15. Constraints                                   :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel::   ---

17. Whether continued during           :: 2 nd year

2022- 23 or not reasons

18. Critical Observations                 ::

 

4.ON FARM TRIAL

 

1. Name of the technology     ::Assessment of high yielding Onion variety Arka Bheem

2. Nature of intervention        :: OFT

3. Crop                                   :: Onion

4. Purpose                              ::To assess the yield potential and disease resistance of Arka Bheem and Arka Kalyan over the local varieties

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     0.5                            0.5

2. No. of farmers         ::       5                                5

S.No

Name of the farmer

Village

Variety

Name of the technology

Duration(days)

Yield ( t/ha )

T1

T2

T3

T1

T2

T3

T1

T2

T3

1.

G.Sunkanna

Ralladoddi

Arka Bheem

Arka Kalyan

Nasik Red

Assessment of high yielding Onion variety Arka Bheem

130

130

130

38.58

35.50

29.80

2

B.Nagaraju

Ragimandoddi

37.50

36.43

28.60

3

C.Mohammed Ali

Masumandoddi

38.28

37.88

26.20

4

K.Chennappa

Hanumpuram

40.76

37.10

28.45

5

B.Ranganna

Vemugodu

37.60

34.42

28.28

 

Average Yield (t/ha)

 

38.54

36.27

28.26

 

Cost of cultivation ( Rs. /ha)

 

152568

155754

175754

 

Gross income ( Rs. /ha)

 

385400

362700

282600

 

Net income (Rs./ha)

 

232832

206946

106846

 

B:C Ratio

 

2.53

2.33

1.61

 

Maximum yield was recorded in Arka Bheem (38.54 t/ha) and Arka Kalyan (36.27 t/ha) than compared to Nasik red (28.26 t/ha).

14. Farmers reaction                       :: --

15. Constraints                                   :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel::   ---

17. Whether continued during           :: 2 nd year

2022- 23 or not reasons

18. Critical Observations                 ::

 

I FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     ::Demonstration of Coriander variety Susthira

2. Nature of intervention        :: FLD

3. Crop                                   :: Coriander

4. Purpose                              :: To popularize new Coriander variety i.e. Susthira.

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     2                           2

2. No. of farmers         ::     10                        10

 

S.No

Name of the farmer

Village

Variety

Name of the technology

Duration (days)

Yield ( q/ha )

Demo

Check

Demo

Check

Demo

Check

1.

N B.Mallikarjuna

Vemugodu

Susthira

Local variety

Demonstration of Coriander variety Susthira

90

90

6.5

5.3

2

T.Krishna

Peddamarrivedam

6.8

5.4

3

G. Sathyanarayana Reddy

Vendhavakili

7.1

6.0

4

N.Ranganna

Aluru

6.5

5.2

5

K. Mallayya

Kowthalum

6.2

5.7

6

K. Purushotham Reddy

Vendavakili

6.8

5.4

7

B. Eranna

Mittasamudraum

6.9

5.8

8

B. Linganna

Kanakaveedu

7.2

5.1

9

M. Gowvardan

Chinaneltur

6.3

5.3

10

G. Durgappa

Doddanagiri

6.0

5.7

Average Yield (q/ha)

6.63

5.49

Cost of cultivation (Rs. /ha)

38826

39650

Gross income (Rs. /ha)

53048

43920

Net Income (Rs./ha)

14222

4270

B:C Ratio

1.37

1.11

 

14. Farmers reaction              :: Farmers were unsatisfied with the performance of Susthira but due to heavy rains in November, its potential yield was not achieved and this trial will be continued for next year.

15. Constraints                                   :: Availability of Seed

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel:: --

17. Whether continued during           :: Continued

2022-23 or not reasons

18. Critical Observations                 ::

 

II FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     ::Demonstration of ICM in Onion

2. Nature of intervention        :: FLD

3. Crop                                   :: Onion

4. Purpose                              ::To create awareness on ICM and reduce the cost of cultivation, as farmers are indiscriminately using insecticides and fertilizers.

5. Numbered                          ::   Approved               Achieved

1. Area                        ::     2                                 2

2. No. of farmers         ::     10           10

 

S.No

Name of the farmer

Village

Variety

Name of the technology

Yield ( t/ha )

Demo

Check

Demo

Check

1

B. Nagaraju

Ragimandoddi

Arka Bheem

Nasik Red

Demonstration of ICM in Onion

29.50

26.80

2

K. Chennappa

Hanumapuram

30.43

27.60

3

B. Ranganna

Vemugodu

33.50

30.20

4

G. Sunkanna

Ralladoddi

32.10

29.45

5

E. Veeranna

Ragimandoddi

30.42

28.28

6

H. Ramudu

Hanumapuram

32.25

28.80

7

Y. Thulasamma

Nandavarum

33.00

30.60

8

G. Harikumar

Mugathi

30.25

26.20

9

G. Govardan Reddy

Venkatapuram

30.20

27.25

10

M. Sanker

Chetanhalli

31.25

29.28

Average Yield (t/ha)

31.29

28.45

Cost of cultivation (Rs. /ha)

136458

149346

Gross income (Rs. /ha)

312900

284500

Net Income (Rs./ha)

176442

135174

B:C Ratio

2.29

1.90

                 

14. Farmers reaction              :: Farmers were satisfied with the technology.

15. Constraints                                   :: New Twister disease has been diagnosed, which reducing the yields were drastically.

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel :: Technology must be popularized.

17. Whether continued during           :   Continued.

2022-23 or not reasons

18. Critical Observations                :: --

 

III FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     :: Demonstration of IPM in Chilli

2. Nature of intervention        :: FLD

3. Crop                                   :: Chilli

4. Purpose                              :: To create awareness on the IPM approach to the farming community and to increase Yields.

5. Numbered                          ::   Approved               Achieved

1. Area                        ::4                    4

2. No. of farmers         ::     10                      10

 

S.No

Name of the farmer

Village

 

Name of the technology

Duration(days)

Yield ( q/ha )

Demo

Check

Demo

Check

1.

B. Basavaraju

Chennapuram

Demonstration of IPM in Chilli

210

210

46.00

37.10

2

G. Raghavendra

Chennapuram

45.50

39.50

3

G. Venkata Swami

Chennapuram

44.00

41.60

4

G. Pimabsab

Kotakonda

42.80

42.00

5

E.Khasimanna

Kotekal

46.75

39.80

6

E.Krishna   Goud

Kotekal

44.00

40.50

7

A.Narashimudu

Bodubanda

42.10

41.65

8

Satyanarayana Reddy

Masedpuram

48.30

42.80

9

T.Anjinayya

Kadimetla

47.00

39.00

10

V.Thimmappa

Chennapuram

44.60

38.75

Average Yield (q/ha)

45.10

38.45

Cost of cultivation (Rs. /ha)

182483

224342

Gross income (Rs. /ha)

300800

297840

Net Income (Rs./ha)

118317

73498

B:C Ratio

1.64:1

1.32:1

 

14. Farmers reaction              :: Farmers were satisfied with the ICM package

15. Constraints                                   :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel :: Technology need to be popularized

17. Whether continued during           :: Continued.

2022-23 or not reasons

18. Critical Observations                 :: --

 

IV FRONT LINE DEMONSTRATIONS

 

1. Name of the technology     :: Demonstration of Root rot management in Sweet orange

2. Nature of intervention        :: FLD

3. Crop                                   :: Sweet orange

4. Purpose                              :: To create awareness on the IDM approach to the farming community and to increase yields.

5. Numbered                          ::   Approved               Achieved

1. Area                        :: 4                   4

2. No. of farmers         ::     10                      10

 

S.No

Name of the farmer

Village

 

Name of the technology

Duration(days)

Yield ( t/ha )

Demo

Check

Demo

Check

1.

B. Basavaraju

Chennapuram

Demonstration of Root rot management in Sweet orange

   

22.0

20.0

2

G. Raghavendra

Chennapuram

21.2

18.2

3

G. Venkata Swami

Chennapuram

22.2

18.5

4

G. Pimabsab

Kotakonda

22.5

20.5

5

E.Khasimanna

Kotekal

21.2

19.2

6

E.Krishna   Goud

Kotekal

20.5

17.5

7

A.Narashimudu

Bodubanda

21.0

19.0

8

Satyanarayana Reddy

Masedpuram

19.5

18.5

9

T.Anjinayya

Kadimetla

21.0

19.0

10

V.Thimmappa

Chennapuram

19.9

18.0

Average Yield (t/ha)

21.1

18.8

Cost of cultivation (Rs. /ha)

342587

353587

Gross income (Rs. /ha)

422000

376000

Net Income (Rs./ha)

79413

22413

B:C Ratio

1.23

1.06

 

14. Farmers reaction              :: Farmers were satisfied with the IDM package

15. Constraints                                   :: --

16. Feed back

1. To the Scientist             ::     --

2. To the extension personnel :: Technology need to be popularized

17. Whether continued during           :: Continued.

2022-23 or not reasons

18. Critical Observations                 :: --